Specification:
1. Khoom siv: Woodpulp + Polyester / Polypropylene / Viscose
2. Qhov hnyav: 40-110g / m2
3. Dav: ≤2600mm
4. Thickness: 0.18-0.35mm
5. Cov tsos: dawb los yog apertured, patterned
6. Xim: dawb, xim
Yam ntxwv:
1. Tshwj xeeb huv si-cov thawv ntim tsis muaj binders, tshuaj lom neeg seem, cov kab mob los yog hlau shavings uas tuaj yeem ua rau muaj kev puas tsuaj los yog rov ua dua tshiab
2. Durable - zoo heev MD thiab CD lub zog ua rau lawv tsis tshua muaj kev cuam tshuam ntawm kev puas siab puas ntsws thiab cov kaum ntse ntse
3. Kev nqus dej ntau dua tuaj yeem ua rau kev so haujlwm ua tiav sai dua
4. Tsawg-lint kev ua tau zoo pab txo qhov tsis xws luag thiab kev sib kis
5. Tackles isopropyl cawv, MEK, MPK, thiab lwm yam hnyav hnyav yam tsis poob sib nrug
6. Tus nqi-zoo - absorbent heev, tsawg dua cov ntaub so xav tau los ua kom tiav cov haujlwm ua rau tsawg dua cov ntaub so pov tseg
Daim ntawv thov
1.Electronic nto huv si
2. Kev tu cov cuab yeej hnyav
3. Kev npaj deg ua ntej txheej, sealant, lossis daim ntawv thov nplaum
4. Cov chaw soj ntsuam thiab cov chaw tsim khoom
5. Kev lag luam luam ntawv
6. Kev siv tshuaj kho mob: lub tsho phais mob phais, phais phais, phais phais npog, daim ntawv qhia phais thiab daim npog ntsej muag, lub tsho tiv thaiv tsis muaj menyuam, kev tiv thaiv lub tsho thiab cov khaub ncaws hauv txaj.
7. tsev so
Yam khoom | UNIT | PIB NYIAJ (g / m2) | |||||||
40 | 45 | 50 | 55 | 60 | 68 | 80 | |||
PHEM DEVIATION | g | ± 2.0 | ± 2.5 | ± 3.0 | ± 3.5 | ||||
Lub zog tawg (N / 5cm) | MD ≥ | N / 50 hli | 70 | 80 | 90 | 110 | 120 | 160 | 200 |
CD ≥ | 16 | 18 | 25 | 28 | 35 | 50 | 60 | ||
Ua kom elongation (%) | MD ≤ | % | 25 | 24 | 25 | 30 | 28 | 35 | 32 |
CD≤ | 135 | 130 | 120 | 115 | 110 | 110 | 110 | ||
Thickness | mm | 0.22 | 0.24 ib | 0.25 | 0.26 | 0.3 | 0.32 ib | 0.36 ib | |
Muaj peev xwm ua kua-absorbability | % | ≥450 | |||||||
Ceev ntawm absorbability | s | ≤ 2 | |||||||
Rewet | % | ≤ 4 | |||||||
1.Raws li kev sib xyaw ntawm 55% woodpulp thiab 45% PET 2.Customers'requirement avaliable |